1 to 3 p.m., Sunday, January 21, in the Social Hall
Come hear Rev. Anne talk about food and sustainability! Learn how to reduce your carbon footprint, improve your personal health, and connect with others in the Genesis community. RSVP at https://bit.ly/PBEP-Food-Sustainability.
What’s good for the gut is good for the planet! Did you know that plant-forward eating helps improve your health while simultaneously reducing your carbon footprint? Learn more on January 21 from 1-3pm in the Social Hall! Clergy from St. Clare’s, Temple Beth Emeth, and Blue Ocean Church will lead a discussion surrounding this impactful issue, supported by the good folks at VegMichigan.org.
And mark Sunday, February 11, on your calendar for a follow-up plant-based snack potluck with presentations and a cooking demonstration. The registration link for February 11 will be available soon.
